Very simple Sweet corn parcel|sweet corn kozhukattai
Sweet version
Sweet corn is the best snack for kids as well as adults,sweet corn contain fiber which supports digestion.
Sweet corn is high in fiber, which helps you to stay fuller for longer,it can decrease the risk of heart disease.
Sweet corn kozhukattai
Ingredients
- Sweet corn -1
- Sugar -2 tbsp
- Rice flour -2 tbsp
- Cardamom -2
Instructions
- Remove the outer part of the sweet corn called husk, do not discard the husk. Keep it aside
- Remove the sweet corn kernels vertically using knife, remove a single line then it will be easy to remove the rest of the sweet corn kernels
- Add this to a jar and make a paste,do not add water
- Then add cardamom, sugar,rice flour and grind well
- Transfer the batter to a bowl
- Take the husk and fill batter
- Take a spoon full of batter and fill it then fold the husk to seal it.
- Make all the parcel and steam for 10 to 15 minutes in a idly pot or steamer.
- Our sweet corn parcel or sweet corn kozhukattai is ready to enjoy
Sweet corn kozhukattai whith pictures
Remove the outer part of the sweet corn
Remove the sweet corn kernels using knife
Sweet corn kernels
Add the sweet corn kernels and sugar to a jar and grind well
Then add rice flour and cardamom and grind well do not add water
Remove it to a bowl
Now take the husk and fill the batter
Fold it
Now steam for 10 to 15 minutes in a idly pot or steamer.
Sweet corn kozhukattai is ready to enjoy
Sweet corn parcel
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