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Peanut chutney
There are many types of peanut chutney that tastes really good, but I'm going to share this peanut chutney which is very easy to make
This is similar to tomato chutney but it completely tastes different
Whenever i make this chutney my family members would love to have this chutney because of its unique taste
There are many types of chutney we can make using this tomato and peanut, which will have a different taste.
Adding peanut for this chutney gives a very different taste, just give it a try
Peanut contains protein and fiber, adding it in our diet makes our heart healthy.
Ingredients for making peanut chutney
- Peanut - 1/4 cup
- Onion -2 medium sized
- Tomato - 2
- Ginger -1/2 inch
- Dry chilli -6 nos
- Oil -2 tspn
- Salt as required
- Curry leaves
How to make peanut chutney
Heat oil in a pan add peanut roast till it changes to light brown colour
Remove and transfer to a plate and let it cool
Then add onion to the same pan
Add ginger and curry leaves
Add dry chillies
Then add tomatoes, add required salt and saute well until the tomatoes becomes soft
Transfer it to a plate and let it cool
Now add all the cooked stuff into a jar to make a fine paste
Transfer it to a bowl and the chutney is ready to serve
Serve it with hot and white idlis
It tastes even good when it is seasoned









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